MAPECTIN Food Grade Pectin is extracted from fresh citrus peel under controlled conditions, producing a high-quality natural hydrocolloid approved globally for food use (E440). Available in High Methoxyl (HM) and Low Methoxyl (LM) grades for diverse food applications, from traditional jams to low-sugar and no-added-sugar products.
MAPECTIN is manufactured at our WHO-GMP certified facility in Pune, Maharashtra, India and exported to pharmaceutical, food, and industrial customers across 50+ countries in Asia, Europe, Africa, Middle East, and the Americas. Every batch is tested against standards and comes with a full Certificate of Analysis (CoA).
As a leading Pectin Food Grade manufacturer in India, Maple Biotech Pvt. Ltd. offers competitive pricing, flexible packaging (from 5 kg samples to full FCL bulk orders), and responsive technical support. We hold ISO 22000, FSSAI, HALAL, KOSHER certifications ensuring regulatory compliance for global markets.
Note: Specifications listed are typical values. Full CoA with lot-specific data is provided with every shipment. Custom grades and particle size ranges available on request.









Price:
Price 950.0 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Usage : TAMGUM (Tamarind Seed Gum (Tamarind Kernel Powder)) is primarily used as thickener in Food Ingredients applications. Sustainable natural hydrocolloid for food, pharmaceutical, and textile industries.
Advantage : High viscosity, excellent stability, natural thickening property
Density : 0.8 Gram per cubic centimeter(g/cm3)
Moisture (%) : 12.0%
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